Hospitality and outdoors
Ted Low
Whistler
Service industry veteran, bartender and sommelier. Manager at Rocky Mountain Underground in Whistler, with deep roots in the Sea-to-Sky outdoor and service community.
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01 · Story
Background.
A skier, mountain biker and fly fisher who spends as much time outside as behind a bar, which is exactly why he works on these trips.
Experience & Background
Based in Whistler, BC
Manager at RMU Whistler
Service Industry veteran
Extensive hospitality & beverage experience
Active member of the Sea-to-Sky outdoor community
Specialties
Hospitality & guest experience
Bartending & beverage service
Wine knowledge & pairing
Ski & mountain culture
Fly fishing & outdoor recreation
Adventure lifestyle experiences
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Philosophy
The best experiences are built around good people, great hospitality, and time spent outdoors — professional service plus a genuine passion for mountain culture.
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Meet on a trip.
Ted joins expeditions that want a hospitality lead with both bar and outdoor credibility, and the foraging days that end with a pairing session.
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